The current winemakers are Christine and Bernard, who have been cultivating the Domaine de Colonat since 1977. After specialised studies in the field and time spent working abroad, their son Thomas has joined the family estate. The know-how as artisan winemakers has been passed on from generation to generation. Respectful of their land, they seek to practice sound and clean winegrowing without fuss, but rather based on a philosophy of sincerity in order to protect the outstanding terroirs and pass them on to future generations. They strive to produce deep-rooted and living wines full of character and emotion.
Bright, dark red color. Nose of fresh fruit such as cherries, strawberries, raspberries and a hint of red berry. Direct and pure style. Lush fruit supported by fresh, lively acidity. Nice full and balanced character. The finale is juicy and prepare you instantly for a next sip.
AWARDS: Gold by Gilbert & Gaillard 2018.
100% Gamay. A deep garnet red colour and complex aromas of red fruits. A fleshy wine giving an impression of fullness on the palate. A wine which deserves to be laid down for two to three years in order to reach its apogee and reveal all of its finesse. AWARDS: Gouden Medaille bij Concours International du Gamay 2020
This Fleurie seduces with its velvety texture, its elegance and its floral and fruity aromas. It presents a beautiful ruby colour and is often considered the most delicate of the Colonat wines.
This Fleurie seduces with its velvety texture, its elegance and its floral and fruity aromas. It presents a beautiful ruby colour and is often considered the most delicate of the Colonat wines.
A structured wine with a dark ruby colour and aromas of ripe fruits associated with the minerality of the terroir. A wine with high aging potential, which, after one or two years, will reveal all of its finesse and the most complex aromas. AWARDS: This Moulin à Vent 2016 won a Golden Medal at the Concours International du Gamay 2017.
Medal:Councours international de lyon GOLD
A structured wine with a dark ruby colour and aromas of ripe fruits associated with the minerality of the terroir. A wine with high aging potential, which, after one or two years, will reveal all of its finesse and the most complex aromas. AWARDS: This Moulin à Vent 2016 won a Golden Medal at the Concours International du Gamay 2017.
Medal:Councours international de lyon GOLD