Blanc will delight you with its subtle, floral bouquet. In the mouth, there are strong white flower notes; honeysuckle and lichee come together in lovely harmony. With an ample palate and fresh and well-balanced characteristics. Perfect balance! AWARDS: Guide Hachette des Rosés 2 stars for the 2015, 3 stars and a favorite (heart stroke) for the 2016.

Aperitif, seafood tray, fish dinners…

climate

The property’s vineyards are a wonderful space where nature flourishes. “Our passion is to foster the biodiversity of these natural spaces and to improve the quality of our lands so we can continue to produce wines that match our dedication.”

soil

The soil, with its light color, is composed of sandy marls or sandy-lime marls that are of varying

vinification

Harvest: early September. Mechanical harvesting and destemming with sorting. - Vinification: maceration on skins for 12 hours. Alcoholic fermentation in stainless steel tanks. Ageing: 4 months on lees with regular stirring.